Ragi Flour
Ragi Flour

Ragi Flour

Price 56 INR/ Kilograms

MOQ : 100 Kilograms

Ragi Flour Specification

  • Color
  • Brown
  • Grade
  • Food Grade
  • Fat Content (%)
  • Nil Percentage ( % )
  • Usage
  • For Food
  • Weight
  • As per requirement Kilograms (kg)
  • Pack Type
  • Packet
 

Ragi Flour Trade Information

  • Minimum Order Quantity
  • 100 Kilograms
  • Payment Terms
  • Cash in Advance (CID)
  • Supply Ability
  • 5000 Kilograms Per Month
  • Delivery Time
  • 7 Days
  • Main Domestic Market
  • All India
 

About Ragi Flour



Experience the elite quality of our Ragi Flour, a new release that promises exceptional nutritional value and enviable versatility in every kitchen. Packaged in food-grade, brown packets, this flour boasts nil fat content and is sourced and supplied by virtuoso traders across India. Easily tailored to your required weight, our Ragi Flour is an ending soon offer for those who seek top-tier ingredients. Ideal for culinary use, it enhances your recipes while supporting a healthy lifestyle. Don't miss out on securing this premium flour for your pantry.

How to Use Ragi Flour for the Best Results

Ragi Flour is widely used as a healthy alternative to conventional flours. Simply mix with water or milk and cook for porridge, or blend into dough for rotis and baked items. It is specifically ideal for making nutritious snacks and breakfast dishes. Use as directed for optimal texture and flavour, suiting both traditional Indian recipes and innovative cuisine. This versatile flour elevates every recipe where wholesome grains are preferred.


Sample Availability and Trade Information

Sample packs of our Ragi Flour can be dispatched upon request for quality evaluation. Our FOB port is conveniently located in India, allowing for broader accessibility and efficient shipping. Payment terms are flexible and designed for your ease of transaction. The market value of this flour is highly competitive, and estimates for bulk orders are available on demand. Secure your sample to experience outstanding quality before placing your final order.


FAQ's of Ragi Flour:


Q: How is Ragi Flour commonly used in cooking?

A: Ragi Flour is used to make rotis, porridge, dosas, and various baked goods. Its earthy flavor and nutritional profile make it suitable for both traditional and contemporary cuisine.

Q: What benefits does Ragi Flour offer compared to other flours?

A: Ragi Flour is naturally gluten-free, low in fat, and high in calcium and fiber, making it an excellent choice for supporting digestive health and bone strength while being suitable for diverse dietary needs.

Q: Where does your Ragi Flour originate from?

A: Our Ragi Flour is sourced from carefully selected farms across India, then processed and packaged by experienced traders to ensure consistent, food-grade quality.

Q: What is the process for ordering and receiving samples of Ragi Flour?

A: To request a sample, simply contact our sales team. We will promptly dispatch your sample for evaluation so you can assess quality before placing a bulk order.

Q: When can I expect delivery after placing an order?

A: Once your order and payment are confirmed, dispatch occurs quickly, and shipment timelines depend on your location and chosen FOB port, typically arriving within the estimated delivery period provided.

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